(no subject)
May. 2nd, 2011 03:24 pmWholemeal couscous. Lemon juice. Olive oil. Parsley. Tarragon. Dried apricots. Tomatoes. An end of celery, with its leaves. A couple of tinned artichoke hearts. A splash of rice-wine vinegar.
Om nom nom.
(The tarragon and parsley were both massively reduced, as a bonus.)
Om nom nom.
(The tarragon and parsley were both massively reduced, as a bonus.)