[food] rhubarb & ginger upside-down cake
Mar. 17th, 2020 09:39 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
kaberettGingerbread-apple upside-down cake, except:
Topping
50g butter
100g muscovado sugar
splash of ginger cordial
Some rhubarb
Melt butter and sugar together. Add a splash of cordial and the rhubarb, cut into ~2" chunks. Simmer gently until the rhubarb has started softening up, remove from heat, proceed as with previous recipe.
(I used... six or so stalks? I just pulled Some off the plants.)
Topping
50g butter
100g muscovado sugar
splash of ginger cordial
Some rhubarb
Melt butter and sugar together. Add a splash of cordial and the rhubarb, cut into ~2" chunks. Simmer gently until the rhubarb has started softening up, remove from heat, proceed as with previous recipe.
(I used... six or so stalks? I just pulled Some off the plants.)
(no subject)
Date: 2020-03-18 06:44 am (UTC)(no subject)
Date: 2020-03-20 05:49 am (UTC)